Okay...
New approach at my blog...
Random question writing..
First question I wanted to ask was....
Do you think chefs and cooks critic their food at restaurants?
I mean if I was a chef and I ordered food, and they came out with something that looked like fancy feast cat food with a slice of green pepper on top; I would be pretty upset. I could of made myself something gourmet at home, with no cost at all. Just think about it, do you think they are constantly judging other chefs? I could just picture this....A chef gets his steak medium rare at a restaurant...And is thinking in his head..."Wow what is this?!?! I feel like I'm eating barbed wire inside a tortilla made of corn husks!" Me I wouldn't want to constantly make my own great food at home..but it would save a lot of money. Well that is the first question I wanted to my blog...If you have any questions that you think should be discussed..just tell me!
PEACE!!!


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